Appearance : White Powder CAS NO: 585-86-4 Molecular formula: C12H24O11
Lactitol is 12 carbon sugar alcohol, can be made from lactose by catalytic hydrogenation, the presence of water type and 2 kinds of products that contain a combined water, sweet and refreshing, and combined with high sweetness sweetening, ways, low hygroscopicity, high solubility, its relative molecular mass and sucrose are similar, is similar to sugar on the effect of water activity, stable in acidic and alkaline conditions, under the condition of the high temperature of food processing is also very stable.Lactositol is suitable for many foods, such as baked goods, sugar-coated confectionery and frozen confectionery.
Meets the requirement
White crystalline powder
Specific optical rotation
+13.5 ~ +15.5
Total plate count
Yeast & Mold
1. Lactitol is a kind of health sweetener, its heat is low. It can be used alone or mixed with other sweeteners, it can replace low-calorific sucrose health food. 2. Lactitol can prevent obesity. 3. Lactitol can prevent dental caries. 4. Lactitol contains colon multiplication factor, it plays a role in biological barriers, nutrition providers, immunityenhancers, etc.